In our earlier blog on Cancer and Food we discussed the role that specific types of food play in increasing (and decreasing) a person’s risk of developing cancer. We are discussing this because it is estimated that 30% of cancers … Read More
Community water fluoridation should be a basic right and it should be expanded
In undertaking a new project on kids in this country, finding out what makes life good for all of them (not just some) we are looking at some of the policies that affect kids disproportionality, especially in health. Earlier we … Read More